A research study of nutrition and dry mouth in Rheumatoid Arthritis and Sjögren’s Syndrome
Purpose of Study: This study is being done to look at the effects of dry mouth on the quality of nutrition in people with Rheumatoid Arthritis or Sjögren’s Syndrome.
- Diagnosed with Rheumatoid Arthritis or Sjögren’s Syndrome
- Men and women age 30-100 years old
Coordinator/Contact: Ana Manzano (410) 550-6492 firstname.lastname@example.org
Principal Investigator: Rebecca Manno, MD, MHS
Co-Investigator: Alan Baer, MD
IRB#: IRB 00064907